How many carbs are in a Snickerdoodle cake?

Snickerdoodle Cake Nutrition Facts How many carbs are in Snickerdoodle Cake? Amount of carbs in Snickerdoodle Cake: Carbohydrates 50.4g - How many net carbs are in Snickerdoodle Cake? Amount of net carbs in Snickerdoodle Cake: Net carbs 49.8g - 73 more rows

What is a keto cake made of?

A keto cake is typically made with low-carb ingredients such as almond flour, coconut flour, and sugar-free sweeteners . This makes it a suitable option for those who are following a low-carb or sugar-free diet.

How many carbs are in homemade snickerdoodles?

Snickerdoodle cookies, homemade (2 each - approx 3" diameter) contains 20.7g total carbs, 20.3g net carbs, 4.6g fat, 1.4g protein, and 129 calories.

Does cake count as carbs?

Cake is high in carbs due to ingredients like flour and sugar, which can disrupt ketosis. Consider keto-friendly alternatives or portion-controlled treats to satisfy cravings while staying on track with the diet.

Can I eat peanut butter on keto?

Peanut butter can definitely be part of a keto diet , but it's best to stick to plain options that are free of extra flavors and sweeteners. Almond butter is a good choice, too, and it's slightly lower in carbs. Additionally, you should be mindful of your portion size if you're trying to lose weight.

Is Honey good for keto?

Because honey is a sugar and contains a lot of carbohydrates, eating honey can kick you out of ketosis . On keto, you need to limit carbohydrate consumption in general. For that reason, it's not recommended to consume honey if you are on a keto diet.

Why are carrots not on keto diet?

Vegetables like bell peppers, mushrooms, and tomatoes can be great for the keto diet since they have few carbs. In contrast, carrots, corn, green peas, and white potatoes are not keto-friendly since they contain a lot of starch, a type of carb .

How many carbs are in an average slice of cake?

Popular Types of Cake Net Carbs(g) Total Carbs(g) Chocolate Cake with Chocolate Frosting 33.14 34.94 Fruitcake 24.89 26.49 Sponge Cake 36.35 36.35 White Cake 41.73 42.33 6 more rows

How many carbs are in a whole cake?

Cake (1 2-layer cake (8 in. or 9 in. dia, 4 in. high)) contains 1005.2g total carbs, 990.2g net carbs, 239.8g fat, 57.1g protein, and 6257 calories.

How many calories in a single Snickerdoodle?

A 2.5-inch snickerdoodle contains 90 calories . Thirty-five percent of the calories in snickerdoodles come from fat, including 1 g of saturated fat and 10 mg of cholesterol. A single snickerdoodle also contains 1 g of protein and 13 g of carbohydrate, none of it in the form of dietary fiber.

Low Carb Snickerdoodle Cake Recipe - The Low Carb Diet (2024)

91 · Jun 26, 2013 · 15 Comments

31K Shares

I must say that this Snickerdoodle Cake was certainly fluffy, anddecadentlydelicious! I have loved snickerdoodle cookies since I was very young.

So being able to craft a recipe that was able to really master and pinpoint that snickerdoodle flavor I loved so much from my childhood was just splendid!

Make it at home

Brown Sugar Substitute –Ideal Brown No Calorie Sweeteneror Just Like Sugar Brown Sweetener
Xanthan Gum –Xanthan Gum

Low Carb Snickerdoodle Cake Recipe

Author: Andres Regalado

Recipe type: Dessert

Ingredients

½ Cup of Brown Sugar Substitute
½ Cup of Butter
3 Large Eggs
2 Cups of Almond Flour
1.5 Teaspoons of Cinnamon
1 Teaspoon of Vanilla Extract
½ Teaspoon of Salt
½ Teaspoon of Xanthan Gum
¼ Teaspoon of Nutmeg
Sweet Cinnamon Topping:
2 Teaspoons of Sweetener
1 Teaspoon of Cinnamon

Instructions

Preheat oven to 330 and grease 8x8 baking pan
Combine butter, eggs, brown sugar substitute, and vanilla extract (I prefer using an electric mixer)
Slowly add dry ingredients, while mixing in-between
Spread evenly in baking pan, making sure the top is even with a flat spoon or spatula
Bake for 20-25 minutes or until the top springs back when pressed
Mix together the sweetener and cinnamon for the topping and sprinkle right over the warm bars
Cut and enjoy!

Notes

Serving size: 1 Square (Total recipe makes 16 servings)
Protein 4.10g, Carbs 3.12g, Fiber 1.50g, Sugar Alcohol 0.00g -- NET CARBS: 1.60g

Reader Interactions

Comments

MLP says
July 12 at 12:34 pm
What kind of almond flour do you use? When I bought some previously, it wasn’t finely ground enough in my opinion.
Reply
- The Low Carb Diet says
  August 19 at 6:37 pm
  I apologize for the late response, but I use Bob’s Red Mill. I find it to be finely grounded, but it is considered both a flour and meal.
  Reply
Buttoni says
August 18 at 1:15 pm
This cake sure looks GOOD! I’m not eating many desserts these days, but will definitely try this when I start them up again.
Reply
- The Low Carb Diet says
  August 19 at 6:38 pm
  Oh it is certainly delicious! One of my person favorites!! Let me know what you think of it!
  Reply
dee says
March 6 at 9:34 pm
looks wonderful, what kind of brown sugar substitute are you using? I could only find the splenda blend which has too much sugar. thanks!
Reply
- Andres Regalado says
  March 7 at 9:26 am
  I used a great value brand, which I’m sure is just as high in sugar. But I plan on trying a low/0 carb brown sugar mix that I’ve heard a lot of good things about!
  Reply
  - dee says
    March 7 at 12:11 pm
    Care to share the name? I like the taste of brown sugar better than white and am sad to have to avoid it!
    Reply
    - Andres Regalado says
      March 12 at 10:21 pm
      Sorry for the late reply, I’ve been trying to create a resource for all low carbers. Theres a link on my right sidebar and on my top navigation bar which has my low carb shopping resource page. Hopefully it helps 🙂
      Reply
Diana says
March 15 at 1:26 pm
DiabetiSweet has a brown sugar choice that is cup for cup like brown sugar but is a substitute. I use it often!
Reply
- Andres Regalado says
  March 15 at 10:33 pm
  I’ve tried a few other options, but that def worth a try!
  Reply
Rachel says
May 30 at 11:50 pm
This is awesome. Picky boyfriend liked it too! I feel like it would make a good dough for carrot cake too.
Reply
- Andres Regalado says
  May 31 at 9:47 pm
  Glad you both enjoyed it! I think that would be a great idea for using it for carrot cake! I’ll have to put it on my list of things to try 🙂
  Reply
Lille says
November 11 at 8:34 am
This looks amazing!!! I too am a diehard snickerdoodle fan but the storebought are aaaawful 🙁
What’s the xanthan gum do? Is it to stabilize or thicken or?? I’m curious bc the cookie recipe has cream of tartar – to stabilize egg whites and I assume bind the cookies together but keep them soft? I don’t have cream of tartar so I thought I’d make this cake instead – but I also don’t have xanthan gum! lol. Which is more worthwhile to get and do they serve the same purpose?
Reply
Deb Lantz says
March 1 at 1:43 pm
Thanks for the work you put into your website. So many recipes and so little time! I made your Snickerdoodle cake yesterday and while it was, indeed, as moist as your note indicates, it was rather bland. No one taste/flavor popped out. I wish it had delivered on the “Snickerdoodle-y” title! Likewise, it took nearly twice as long to bake as the recipe indicated. Thanks!
Reply

Low Carb Snickerdoodle Cake Recipe - The Low Carb Diet (2024)

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Make it at home

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How many carbs are in a Snickerdoodle cake? ›

Nutrition Facts
How many carbs are in Snickerdoodle Cake? Amount of carbs in Snickerdoodle Cake: Carbohydrates 50.4g	-
How many net carbs are in Snickerdoodle Cake? Amount of net carbs in Snickerdoodle Cake: Net carbs 49.8g	-

	Net Carbs(g)	Total Carbs(g)
Chocolate Cake with Chocolate Frosting	33.14	34.94
Fruitcake	24.89	26.49
Sponge Cake	36.35	36.35
White Cake	41.73	42.33